Selling a restaurant in Atlanta is a complex process—and too many owners lose value by making costly mistakes. From poor financial records and unrealistic asking prices to ignoring lease details and inadequate buyer vetting, these errors can derail your sale and leave money on the table. With over 37 years of experience as a restaurateur and now Atlanta’s #1 Restaurant Broker, Jimmy Carey explains the top mistakes restaurant owners make when selling and how to avoid them. Lea

Explore a profitable sushi restaurant for sale in Atlanta’s Sandy Springs. With 22 years of success, $1.9M in sales, and $387K in profit, this turnkey opportunity is ideal for buyers ready to step into a fully operational business — with training included and a confidential process led by the Jimmy Carey Commercial Real Estate Team.

Discover the pros and cons of buying an existing restaurant. Explore your options and expert tips from Atlanta’s top restaurant broker.