A certified organic food manufacturing facility for sale in Georgia is now available in Savannah through Jimmy Carey Commercial Real Estate. 4,260 SF, GDA licensed, FDA registered, USDA Certified Organic. $207,000 asking price includes all equipment, food inventory, and a delivery van. Three years remaining on the lease with a five-year extension option at $4,000 all-in per month. Cash acquisition. Proof of funds required.

A freestanding restaurant property for sale in Lawrenceville GA at 465 W. Pike Street is now available at $1,590,000. This hard corner property on GA-120 includes a brand-new commercial kitchen, 24-ft hood, walk-in units, grease trap, 30-space parking lot, approximately 2,025 SF basement storage, and BG zoning. 42,655 vehicles per day. 18,836 daytime workers within 1 mile. Adjacent to Northside Hospital Gwinnett's $400M expansion. Sale includes real estate, business, and all

The Savannah up and coming restaurant market is backed by seven converging demand drivers — from 12.9 million annual visitors to a $4.5 billion port expansion to a wave of new hotels — that are drawing national operators south and creating favorable exit conditions for Savannah restaurant owners who understand the timing.

Opening your first restaurant is the hardest business move you'll ever make. Banks say no. Landlords say no. The failure rate is real. But so is the path forward — if you understand the obstacles, prepare like a professional, and have the right team in your corner. Atlanta's Premier Restaurant Broker tells you exactly how it's done.

A confidential Chamblee restaurant business for sale is generating over $1 million in verified annual revenue — fully built-out, digitally integrated, and offered at $289,000. This is not a startup. This is not a vacant shell. This is an operating going-concern sale with established systems, a trained team, five years of lease runway, and documented customer demand. Qualified buyers only. Proof of funds and NDA required.

Not sure what type of restaurant you're actually selling? Asset sale, turnkey, second generation space, or profitable going concern — these are four completely different transactions, and the difference in price can exceed $400,000 for the exact same physical restaurant. Atlanta's Premier Restaurant Broker Jimmy Carey breaks down what each one means, who your buyers are, and how to identify which one you actually have before you go to market.

Every week in Metro Atlanta, restaurant listings expire, go dark, or disappear without ever closing — not because they couldn't sell, but because they were never positioned correctly. Atlanta's Premier Restaurant Broker Jimmy Carey breaks down the 6 deal-killers behind every stalled listing and the 4-step framework that positions your restaurant for a clean, profitable exit in Atlanta and Georgia.

Confidential turnkey restaurant for sale in Savannah, GA — prime Historic District location steps from West Broughton Street and Historic River Street. Fully equipped second-generation space. 16-ft hood, grease trap, basement storage, 3+3 lease options. Asset sale $149,000. Walk Score 97. 12.9 million annual visitors. Inquire confidentially with Atlanta's Premier Restaurant Broker Jimmy Carey, Coldwell Banker Commercial Metro Brokers.

Absentee restaurant ownership is one of the biggest myths in the restaurant industry. Many buyers believe they can purchase a restaurant, keep the existing employees, and operate the business remotely with minimal involvement. In reality, restaurants are operational businesses that require leadership, experience, and presence. Landlords, sellers, and lenders consistently view absentee, inexperienced buyers as high risk—regardless of how much capital they have. This article ex

Thinking about buying an Atlanta restaurant as an international investor using an E-2 visa strategy? This guide breaks down what “substantial investment” really means for restaurants, how to document funds that are committed and at risk, and the deal details that often decide approval and closing—like lease assignment, landlord consent, licensing timelines, and working capital. Learn how international buyers can own and operate an Atlanta restaurant with a clear, broker-infor

Exclusive Bubble Tea Franchise Brand for sale Opportunity from Atlanta's Premier Restaurant Broker Jimmy Carey Commercial Real Estate presents a rare opportunity to acquire franchisor rights to an established bubble tea and coffee shop franchise brand generating $70,000 in normalized annual cash flow. With over 37 years of restaurant industry experience as a former chef and multi-unit restaurant owner, Jimmy Carey brings unparalleled expertise to this sophisticated franchise

Decatur’s restaurant scene is booming — and this turnkey, fully equipped restaurant opportunity puts you right in the center of it. With low rent that includes electricity and trash, a complete FF&E package, and excellent visibility on a high-traffic corridor, this 2nd-generation space is ready for your concept. Explore why operators and investors are moving fast on Decatur opportunities with Jimmy Carey Commercial Real Estate, Atlanta’s Premier Restaurant Broker.

Ponce City Market Restaurant Opportunity – Presented by Jimmy Carey Commercial Real Estate, Atlanta’s Premier Restaurant Broker Atlanta's food scene is thriving, and nowhere is this more evident than at the iconic Ponce City Market . Known nationally as one of the Southeast's most dynamic culinary and cultural hubs, Ponce City Market (PCM) isn’t just a place where food is served—it's where food trends are born, brands are built, and restaurateurs make their mark. Now, a rare

Jimmy Carey isn't your typical Atlanta restaurant broker. As founder of Jimmy'z Kitchen — five locations across Miami South Beach, Wynwood, Brickell, Pinecrest, and Marietta — he brings 37 years of real operator experience to every deal. Learn why restaurant owners across Atlanta, Savannah, and all of Georgia trust a broker who has lived the business from the inside out.

Discover the pros and cons of buying an existing restaurant. Explore your options and expert tips from Atlanta’s top restaurant broker.

What do restaurant startup costs in Atlanta actually look like in 2026? Not national averages - real numbers by concept type, from construction and grease traps to Georgia liquor licenses, working capital, and the one decision that changes everything. From Jimmy Carey, Atlanta's Premier Restaurant Broker with 37 years in the industry and five restaurant openings of his own. Serving Atlanta, Savannah & All of Georgia.

Wondering how much your restaurant is worth in Atlanta? Jimmy Carey — Johnson & Wales-trained chef, former owner of five Jimmy'z Kitchen locations, and Atlanta's Premier Restaurant Broker — breaks down every valuation method serious sellers need to know: SDE multiples, asset-based valuation, market comparables, and the hidden factors that quietly destroy value before you ever go to market. Get the honest answer before you list.

Understanding the difference between a second generation restaurant space held by a landlord and paying key money is critical when buying a restaurant in Atlanta. This guide explains how lease structure, startup costs, and asset value impact your investment, timeline, and long-term resale potential. Learn how experienced Atlanta Restaurant Broker Jimmy Carey helps buyers avoid costly mistakes and secure the right restaurant opportunity.